Potatoes
Sausage or breakfast meat of your choice
Eggs
Green Chile (Any chile you desire)
Salt / Pepper
Seasoning
Tortillas (or buscuit, pita, etc…)

Preparation:

Potatoes – Slice with grater or cut into thin slices
Sausage or bacon – crumble sausage; cut bacon into 1x2 squares

§         Add Olive Oil (your choice) to disk and heat

§         Add meat – cook meat then add potatoes

§         Cook meat and potatoes till done and add green chile

§         Season to taste

§         Add eggs (depending on how many you are feeding, picture above had a dozen eggs; feeding 15 people)

§         When done heat up a tortilla on the disk for a great handheld breakfast burrito or serve with your favorite jelly/jam and biscuits.