Yield: 3-6 servings
Temperature: 350°F
Heating Time: 15 minutes

• 6 (4-inch square) sopaipillas*
• 1 1/2 cups refried beans*
• and/or cooked ground beef
• 1 medium onion, chopped
• 1 1/2 cup grated sharp cheddar
• cheese
• 2 cups Red or Green Chile sauce*
• Shredded lettuce (optional)
• Tomato wedges (optional)

1. Cut a slit along one side of each sopaipilla with a sharp knife.
2. Fill sopaipillas with Frijoles Refritos and/or ground beef, onion, and cheese.
3. Place sopaipillas in individual dinner plates and top with chile sauce and cheese.
4. Place in 350°F oven for 15 minutes, or until cheese is melted. Garnish with lettuce and tomato wedges.

* See recipes for Sopaipillas,Refried Beans, Red Chile Sauce, and Green Chile Sauce

Back to the Index!
Ya'll come back now!