Chi Chi's Sweet Corn Cake

Ingredients

1/2 cup softened butter
1/3 cup masa harina
1/4 cup water
1 10 oz pkg frozen corn
1/3 cup sugar
3 Tbsp yellow corn meal
2 Tbsp whipping cream
1/4 tsp baking powder
1/4 tsp salt
sliced peppers (your choice)
Directions

Beat butter until fluffy.
Slowly add in masa harina.
On low speed, add water.
Coarsly chop corn and add to masa mixture.
Combine all remaining ingredients together
Stir both mixtures together and pour into greased casserole pan.
Cover with foil.
Place baking pan into larger pan filled with 1 inch of water.
Bake at 350 degree for 50 minites.
Remove from ober, uncover and cool at least 15 minutes.
Garnish if desired.

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