• 4 medium sweet potato
• 1 cup sugar
• 1/8 teaspoon salt
• 6 Tablespoons butter
• 1 Tablespoon flour
• 1/4 cup water

Peel and cut potatoes as for French fries. Place in 9 X 13" baking dish.

Cover potatoes with sugar and salt. Cover with pieces of butter. Sift flour evenly over potatoes. Add water. Bake in 400 degree oven for 1 hour or until potatoes are done and sugar and butter have made a thick syrup. Bast potatoes frequently with syrup while cooking. A Southern treat!

NOTES : A little cinnamon may be added with flour if desired.

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