OVERNIGHT BEANS AND HAM

• Serving Size : 8
• 3/4 cup dry beans -- mixed
• 3/4 cup soybeans
• 1 cup carrots -- diced
• 1 cup celery -- diced
• 1 cup onion -- chopped
• 2 cups ham -- chopped 2 teaspoons
• salt
• 2 tablespoons parsley flakes
• 1/2 teaspoon thyme
• 1 teaspoon baking soda

Soak beans overnight in water. Next day, cook four hours in crockpot. Add remaining ingredients, and cook 2-3 more hours until done. Add more water as needed.

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